Breakfast

We know only too well, during the holidays, the importance of a good, complete and gourmet breakfast, made from local and homemade products, before setting off to explore the region.

Frédéric, your host, is in the kitchen preparing a breakfast worthy of the name.

Fresh fruit juice, fruit salad, fresh bread, pastries, cheeses, yogurts*, jams*, cakes*, different types of tea "Damman Frères", coffee beans "La Brûlerie Sarladaise".

*Homemade

Every morning, from 8:30 a.m. to 10 a.m., you can enjoy its delicacies on the terrace overlooking the valley, or in the typical Périgord dining room by the fire.