Périgord plate and dessert
€33.00Price
VAT Included
Périgord plate made from local products (homemade semi-cooked foie gras, gizzards and smoked duck breast, sausages with Périgord black truffle and foie gras ...) and a dessert. Alcohol optional.
Meals will be taken on the terrace or inside.
> Evening service only from 7:30 p.m. to 8:30 p.m.
> To book at the latest the day before for the next day (according to our availability)