Bed and breakfast with table d'hôtes at La Roque-Gageac, near Sarlat, in the Dordogne
Perigord gastronomy and catering
Dinner is served! treat yourself!
Foie gras, truffles, porcini mushrooms, confits, duck breasts , walnuts, anchaud ... At the mere mention of Périgord, our taste buds are awakened so much the region reveals an unequaled range of products and flavors.
With the exception of breakfast, which is included in the price of the room, you can book other offers when you book online, by clicking on the "Extras" theme.
Breakfast
W hen you sleep yet, Frederic, your host, is in the kitchen preparing you a breakfast worthy of the name. Every morning from 8:30 a.m. to
10:00 am, you will taste its sweets on the terrace overlooking the valley, or in the typical Périgord dining room by the fire.
On the menu: fresh fruit juice, fresh bread, pastries, cheeses, yogurts *, jams *, cakes *, fruit, different kinds of "Damman Frères" tea, "La Brûlerie Sarladaise" coffee beans.
*Home made
Périgourdine plate
If you ask, we can prepare périgourdine plate made from regional produces (foie gras, gésiers et magret fumé de canard, saucissots à la truffe et au foie gras...) and dessert. Meals can be eaten in the garden, on the terraces or inside the house.
> Only in the evening, from 7:30 pm to 8:30 pm.
> Please book at the latest the day before
> € 29 per person, including soft drinks (alcohol in option)
Planche
méli-mélo
We have selected for you a variety of delicious cheeses and "charcuteries", mostly produced in Périgord, but not only. Our sharing board also includes a salad for the freshness and a homemade dessert for the sweet.
To consume on your private outdoor terrace or on the shared outdoor terrace
> Evening service only from 7:30 p.m. to 8:30 p.m.
> To reserve at the latest the day before for the next day
> At the price of 50 € for two, soft drinks included (optional extra alcohol)
Table d'hôtes
From November to March , to allow you not to go out for dinner and stay warm, we offer our table d'hôtes. While the fire will crackle in our "Cantou" (Périgord fireplace), we will share a home-made dinner made from local products.
Only served on Friday and Saturday evening at 7:30 p.m.
> To be booked 48 hours in advance -> 4 people minimum
> At the price of € 39 per person: starter, main course, cheese, dessert, soft drinks included (optional extra alcohol)
Fancy a picnic in the great outdoors? Around La Roque-Gageac, especially on the banks of the Dordogne, there are many picnic spots. We can provide you with stylish, practical picnic baskets for 2 to 4 people, including a tablecloth, napkins, crockery and a cool section.
> Picnic including good regional produce => 25 euros including water (wine and
champagne in option).
> Please book at the latest the day before
Picnic
Among the treasures of black Périgord hides its black diamond, the truffle of Périgord. Harvested in January and February, it honors the markets and tables of the region. In Hauts de Gageac, we suggest you discover all the secrets for a weekend: truffle market Sarlat, visit a truffle and cavage, gourmet dinner 100% truffles.
A menu, different every weekend depending on the products of the moment, is developed from recipes of a chef from the region.
> Only during the weekends of January. Choose your option when booking.
Weekend truffle
Restaurants
Within the village of La Roque-Gageac itself and in the surrounding area, there is a large selection of restaurants which showcase the regional food. And here is a selection of what we recommend.
If you wish, we can book tables for you.
Feel free to check restaurant sites for their weekly closing days.
La Roque-Gageac
The beautiful star : Bib Gourmand in the Michelin guide
05 53 29 51 44 (800m)
The Terraces of La Roque - 05 53 28 71 92 (800m)
The Fat Pig - 05 53 30 13 38 (800m)
O' Pleasure of the Senses - 05 53 29 58 53 (2 km)
Les Prés Gaillardou - 05 53 59 67 89 (2.5 km)
Ferme-auberge Le Colombier - 06.87.42.55.96 (2.5 km)
Cénac and St-Julien (6 km)
The cross among the girls - 05 53 59 53 86
Sawadee (Thai) - 05 53 28 20 51
Sarlat (10 km)
The big Blue - 05 53 31 08 48
The Couleuvrine – 05 53 59 27 80
The Address - 05 53 30 56 19
3 senses - 05 53 30 19 59
Domme (6 km)
Cabanoix & Chestnut - 05.53.31.07.11
Saint Vincent de Cosse (8 km)
Domain of Monrecour - 05 53 28 33 59
Daglan (9 km):
The Little Paris - 05 53 28 41 10
Carsac-Aillac (10 km) :
O'Moulin - 05.53.30.13.55
Salignac-Eyvigues (27 km)
The Meynardie : 1 star in the Michelin guide
05 53 28 85 98
Nos fournisseurs :
Afin de vous offrir des produits de qualité, nous nous fournissons auprès de producteurs locaux :
Fromages : Chez Pierrô ;
Fruits, légumes, oeufs, volailles... : Fermes de Vialard et de Quinte ;
Café/thé : La Brûlerie sarladaise
Boulangerie : Maison Carré Boucherie/Charcuterie : Lacroix éleveur
Marchés de Cénac et de Sarlat
Canard : maison Godard, Ferme de Commont